2007年8月2日 星期四

Lim Bian Yam and Y3K Recipes Issue no.13


An impressive surge of enthusiasm and dedication

Y3K Recipes Issue no.13 (July-August 2003)

Master Lim Bian Yam has displayed his culinary talents for more than 40 years. Needless to say, Master Lim is able to extend his skill to cooking any ‘you-name-it’ internationally renowned dishes. Challenges and inspirations had motivated him to continuously churn out inventive recipes.
In Y3K magazines, one may notice the series carries recipes of different nature. Some are authentic and some though inventive are still based on true origins with a slight twist. Be assured of good results as this Master is known for his meticulous cookery classes and a knack on never compromising quality nor ingredients for any dishes.
He treats students all alike, disregarding whether you are a novice cook, apprentice or a chef. Come with a learning nature as he shares details with all. A Master-of-Chefs is always one who can lead the kitchen crew and believe him, the culinary world can open many-a-door of opportunity.

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